Recioto della Valpolicella is a dessert wine made from dried grapes on mats after picking. This process turns the grapes closer to raisins, concentrating their flavours. They are turned into a rich and sweet red wine, with pronounced aromas of raisins and pleasing candied black cherries, date, cinnamon along toasted oak and savory elements. The sweetness is balanced by the lively acidity and a lingering finish. A contemplative gem which will last for ages.