ALEXANDRE BAIN LOIRE VALLEY
~ White Wine ~ ~ 100% Sauvignon Blanc ~
- ALEXANDRE BAIN LOIRE VALLEY
~ White Wine ~ ~ 45% Sylvaner, 20% Pinot Gris, 20% Pinot Blanc, 10% Sauvignon Blanc, 5% Gewürztraminer ~ - ALEXANDRE BAIN LOIRE VALLEY
~ White Wine ~ ~ 45% Sylvaner, 20% Pinot Gris, 20% Pinot Blanc, 10% Sauvignon Blanc, 5% Gewürztraminer ~ - ALEXANDRE BAIN LOIRE VALLEY
~ White Wine ~ ~ 100% Sauvignon Blanc ~The plot of land for Pierre Précieuse is on a clay-limestone soil. The wine is carefully aged, without weed killer or synthetic product, picked up by hand. 35hl/ha, direct pressing, 20 months of minimum aging with 50% oak barrels and 50% stainless steel tanks. Winemaker defending his terroir, his 2015 vintage did not receive the Pouilly-Fumé classification from the National Institute of Appellations of Origin. And then they procrastinate, come back on their decision ... We will not wait.
- ALEXANDRE BAIN LOIRE VALLEY
~ White Wine ~ ~ 100% Sauvignon Blanc ~The plot of land for Pierre Précieuse is on a clay-limestone soil. The wine is carefully aged, without weed killer or synthetic product, picked up by hand. 35hl/ha, direct pressing, 20 months of minimum aging with 50% oak barrels and 50% stainless steel tanks. Winemaker defending his terroir, his 2015 vintage did not receive the Pouilly-Fumé classification from the National Institute of Appellations of Origin. And then they procrastinate, come back on their decision ... We will not wait.
- ALEXANDRE BAIN LOIRE VALLEY
~ White Wine ~ ~ 100% Sauvignon Blanc ~ Cuvée plot on clay-limestone soil at 200m altitude. Old vines 50 years old on very little earth layer and close to bedrock. The terrain is extremely difficult to work. Yields around 40 hl/ha, aged in a 24-month barrel. - MARC PESNOT LOIRE VALLEY
~ White Wine ~ ~ Melon de Bourgogne ~ 50+ years old vines. 12 hours at low pressure. From a single parcel, extended aging on lees close to a year or even more. Fresh and saline white wine. - MARC PESNOT LOIRE VALLEY
~ White Wine ~ ~ Melon de Bourgogne ~ White wine made from a blend of grapes coming from several terroirs. After 6 hours of press at low pressure the juices will stay for 6 months minimum on fine lees. Delicate and citrusy. - MARC PESNOT LOIRE VALLEY
~ White Wine ~ ~ Folle Blanche ~ Locally named Gros Plant, the Folle Blanche is known as one of the varieties used in the Cognac production. 60+ years old vines. Slow fermentation and long aging on lees, similar to the vinification done for La Bohème. Smooth and floral. - DOMAINE DE RAPATEL LANGUEDOC
~ White Wine (Sous-Voile) ~ ~ 100% RoussanneALLOCATION APPLIES : In order to make our wines accessible to all customers, we kindly ask your cooperation for a balanced order when purchasing rare and popular wine* with other regions and winemakers. *Rare and popular winemakers : L'Égrappille, Pierre Beauger, Domaine Labet, L'Octavin, Les Dolomies, Les Pieds sur Terre, Testalonga and small production quantity wines.
- DOMAINE DE RAPATEL LANGUEDOC
~ White Wine ~ ~ Bourboulenc, Chasan, Roussanne ~ For Gérard only the best vintages are signed 'Grand Signature'. The grapes are harvested once the grapes reach a high maturity, the pressing is direct and cold settling. An opulent wine, ripe and with subtle hints of pineapple and honeydew. - DOMAINE DE RAPATEL LANGUEDOC
~ White Wine ~ ~ 85% Grenache Blanc, 15% Muscat Blanc à Petits Grains ~ - DOMAINE LABET JURA
~ White Wine ~ ~ 100% Chardonnay ~Dry white wine ‘ouillé’ (the barrels are topped-up weekly to prevent oxidation and the development of a veil of yeast) aged on lees in oak barrels (aged 4 to 12 years). blending of different plot selections with vines aged from 30 to 70 years old on a terroir of marl, blue clay of the Lias.
- DOMAINE LABET JURA
~ White Wine ~ ~ 100% Chardonnay ~ Dry white wine ‘ouillé’ (the barrels are topped-up weekly to prevent oxidation and the development of a veil of yeast) aged on lees in oak barrels (aged 4 to 12 years). Vines planted in 1932 and 1940 at an altitude of 280 meters on 0.60 ha. Hillside exposed to the East ; clayey soil of red-orange decalcification on a Bathonian limestone base.
